Sanitation Tech - Nutrition & Food Services
Wellstar Health Systems

Marietta, Georgia

Posted in Health and Safety


Job Info


Facility: Kennestone Hospital

Job Summary:

Sanitation Tech - Nutrition & Food Services

Food Services Equipment Tech Responsible for performing duties in a variety of areas which may include all or one of the following: Utility - Safely transporting patient meal food carts to and from nursing units; warewashing of dishes, pots and pans; basic housekeeping of walls, floors, windows and equipment.

Responsible for completing and overseeing detailed housekeeping activities, including the use of mechanical equipment, and may work independently during off-peak hours to accomplish tasks.

Responsibilities:

Core Responsibilities and Essential Functions:

  • Ensures the Safety of Customers and Team Members according to Hazard Analysis Critical Control Points (HACCP) and county Health Dept. Guidelines:
    * Washes hands frequently and appropriately wears gloves.
    * Follows appropriate infection prevention practices.
    * Maintains all the work areas in a clean and organized manner; free of spills and fall hazards.
    * Monitors and records food and/or equipment temperatures; immediately correcting/escalating "out of range" occurrences.
    * Stores food and/or supplies using proper labeling, dating and rotation methods.
  • Ensures Positive Service Outcomes:
    * Comes to work as scheduled, arriving at the workstation prior to task start time.
    * Stocks supplies prior to service start time and peak activity.
    * Sets up workstation according to area requirements.
  • Engages in Efforts to Create a World Class Work Environment:
    * Follows work area's uniform specifications, i.e., clothing and shoes are neat and clean.
    * Collaborates with team members and Leadership to meet the goals and objectives of the Department and Hospital.
    * Communicates in a respectful manner and in terms that are clear and concise.
    * Respectful of the cultural traditions of team members and customers.
  • Ensures Positive Work Area Outcomes:
    * Performs detailed housekeeping activities, including the use and basic maintenance of powered/mechanical equipment while ensuring all safety guidelines are followed.
    * Works independently, possibly during off-peak hours; thereby, requiring the ability to manage own time to complete tasks properly and on time.
    * Sets up, operates, and breaks down equipment according to manufacturer's instruction.
    * Monitors and guides other team members to ensure proper completion of cleaning tasks.
    * Maintains cleaning schedules and checklists by reading/understanding duties and documenting completion, including notation of any equipment or environmental problems.
Required for All Jobs
  • Performs other duties as assigned.
  • Complies with all WellStar Health System policies, standards of work, and code of conduct.
Qualifications:

Required Minimum Education: High School Diploma or equivalent experience preferred, but not required.
Required Minimum Experience: Less than one year of related work experience. Experience in cleaning & sanitizing foodservice equipment strongly preferred.
Required Minimum Skills: Ability to communicate and understand verbal and written English language and Math.



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